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Combined microwave processing and enzymatic proteolysis of bovine whey proteins: the impact on bovine β-lactoglobulin allergenicity
El Mecherfi, Kamel Eddine, Curet, Sébastien, Lupi, Roberta, Larré, Colette, Rouaud, Olivier, Choiset, Yvan, Rabesona, Hanitra, Haertlé, ThomasLanguage:
english
Journal:
Journal of Food Science and Technology
DOI:
10.1007/s13197-018-3471-9
Date:
November, 2018
File:
PDF, 1.25 MB
english, 2018