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Enhancing the Nutritional Value of Canola (Brassica napus) Meal Using a Submerged Fungal Incubation Process
Croat, Jason R., Gibbons, William R., Berhow, Mark, Karki, Bishnu, Muthukumarappan, KasiviswanathanVolume:
5
Language:
english
Journal:
Journal of Food Research
DOI:
10.5539/jfr.v5n5p1
Date:
August, 2016
File:
PDF, 891 KB
english, 2016