Oyster Farming, Temperature, and Plankton Influence the...

Frontiers in Microbiology 2018 / 10 Vol. 9

Oyster Farming, Temperature, and Plankton Influence the Dynamics of Pathogenic Vibrios in the Thau Lagoon

Lopez-Joven, Carmen, Rolland, Jean-Luc, Haffner, Philippe, Caro, Audrey, Roques, Cécile, Carré, Claire, Travers, Marie-Agnès, Abadie, Eric, Laabir, Mohamed, Bonnet, Delphine, Destoumieux-Garzón, Delph
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Volume:
9
Language:
english
Journal:
Frontiers in Microbiology
DOI:
10.3389/fmicb.2018.02530
Date:
October, 2018
File:
PDF, 1.27 MB
english, 2018
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