Comparison of diffusion models for description of osmotic dehydration of radish slices dipped in brine
Silva, Wilton P. da, Silva, Cleide M. D. P. da S. E, Gomes, Josivanda P.Volume:
35
Language:
english
Journal:
Engenharia Agrícola
DOI:
10.1590/1809-4430-eng.agric.v35n5p894-904/2015
Date:
October, 2015
File:
PDF, 340 KB
english, 2015