Optimization of ultrasound and microwave assisted oil...

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Journal of Food Process Engineering 2018 / 11

Optimization of ultrasound and microwave assisted oil extraction from sea buckthorn seeds by response surface methodology

Isopencu, Gabriela, Stroescu, Marta, Brosteanu, Alma, Chira, Nicoleta, Pârvulescu, Oana Cristina, Busuioc, Cristina, Stoica-Guzun, Anicuta
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Language:
english
Journal:
Journal of Food Process Engineering
DOI:
10.1111/jfpe.12947
Date:
November, 2018
File:
PDF, 2.05 MB
english, 2018
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