Effect of water activity on extractable polyphenols and some physical properties of Hibiscus sabdariffa L. calyces
Maldonado-Astudillo, Yanik I., Jiménez-Hernández, Javier, Arámbula-Villa, Gerónimo, Flores-Casamayor, Verónica, Álvarez-Fitz, Patricia, Ramírez-Ruano, Mónica, Salazar, RicardoLanguage:
english
Journal:
Journal of Food Measurement and Characterization
DOI:
10.1007/s11694-018-9981-3
Date:
November, 2018
File:
PDF, 1.61 MB
english, 2018