A semisynthetic approach for the simultaneous reaction of...

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Food Chemistry 2018 / 11

A semisynthetic approach for the simultaneous reaction of grape seed polymeric procyanidins with catechin and epicatechin to obtain oligomeric procyanidins in large scale

Bai, Ruifang, Cui, Yan, Luo, Lanxin, Yuan, Danbing, Wei, Zongmin, Yu, Weichao, Sun, Baoshan
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Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2018.11.091
Date:
November, 2018
File:
PDF, 1.17 MB
english, 2018
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