Detection of sulfites in fresh meat preparation...

Italian Journal of Food Safety 2017 / 06 Vol. 6; Iss. 2

Detection of sulfites in fresh meat preparation commercialised at retail in Lazio Region

Carrabs, Giuseppe, Smaldone, Giorgio, Carosielli, Leonardo, Girasole, Mariagrazia, Iammarino, Marco, Chiaravalle, Eugenio
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Volume:
6
Language:
english
Journal:
Italian Journal of Food Safety
DOI:
10.4081/ijfs.2017.6482
Date:
June, 2017
File:
PDF, 602 KB
english, 2017
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