Golden flaxseed and its byproducts in beef patties:...

Golden flaxseed and its byproducts in beef patties: physico-chemical evaluation and fatty acid profile

Novello, Daiana, Pollonio, Marise Aparecida Rodrigues
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
43
Journal:
Ciência Rural
DOI:
10.1590/S0103-84782013000900027
Date:
September, 2013
File:
PDF, 116 KB
2013
Conversion to is in progress
Conversion to is failed