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Meat Vulnerabilities to Economic Food Adulteration Require...

Meat Vulnerabilities to Economic Food Adulteration Require New Analytical Solutions

Cavin, Christophe, Cottenet, Geoffrey, Cooper, Kevin M., Zbinden, Pascal
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Volume:
72
Language:
english
Journal:
CHIMIA International Journal for Chemistry
DOI:
10.2533/chimia.2018.697
Date:
October, 2018
File:
PDF, 259 KB
english, 2018
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