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Survey on Foodservice Satisfaction and Dietary Education needs for Improvement of School Foodservice in Middle School Students in Seoul
Shin, Kyung-Hee, Lee, Youngmee, Cho, WookyounVolume:
22
Year:
2017
Language:
english
Journal:
Korean Journal of Community Nutrition
DOI:
10.5720/kjcn.2017.22.2.127
File:
PDF, 531 KB
english, 2017