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Comparison of Three Temperatures for the Hatching Phase in the Artificial Incubation of Red-legged Partridge (Alectoris rufa) Eggs
González-Redondo, P, Díaz-Merino, RVolume:
18
Language:
english
Journal:
Revista Brasileira de Ciência Avícola
DOI:
10.1590/1516-635x1801057-062
Date:
March, 2016
File:
PDF, 99 KB
english, 2016