Aloe vera extract as a promising treatment for the quality...

Food Science and Technology (Campinas) 2015 / 06 Vol. 35; Iss. 2

Aloe vera extract as a promising treatment for the quality maintenance of minimally-processed table grapes

Alberio, Giuseppina Rosaria Antonella, Muratore, Giuseppe, Licciardello, Fabio, Giardina, Giovanni, Spagna, Giovanni
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Volume:
35
Language:
english
Journal:
Food Science and Technology (Campinas)
DOI:
10.1590/1678-457x.6471
Date:
June, 2015
File:
PDF, 942 KB
english, 2015
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