EFFECT OF THE SOURCE OF CARBON AND VITAMIN C PRESENT IN...

Indian Journal of Science and Technology 2018 / 06 Vol. 11; Iss. 22

EFFECT OF THE SOURCE OF CARBON AND VITAMIN C PRESENT IN TROPICAL FRUITS, ON THE PRODUCTION OF CELLULOSE BY

Perna Manrique, Olga, Jaramillo Lanchero, Ruben, Vitola Garrido, Liliana
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Volume:
11
Language:
english
Journal:
Indian Journal of Science and Technology
DOI:
10.17485/ijst/2018/v11i22/122280
Date:
June, 2018
File:
PDF, 401 KB
english, 2018
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