Bacterial Inoculation Strategies for the Achievement of...

South African Journal of Enology & Viticulture 2016 / 12 Vol. 30; Iss. 1

Bacterial Inoculation Strategies for the Achievement of Malolactic Fermentation in High-alcohol Wines

Zapparoli, G., Tosi, E., Azzolini, M., Vagnoli, P., Krieger, S.
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Volume:
30
Language:
english
Journal:
South African Journal of Enology and Viticulture
DOI:
10.21548/30-1-1424
Date:
December, 2016
File:
PDF, 440 KB
english, 2016
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