The relationship of ready-to-eat cereal consumption with...

The relationship of ready-to-eat cereal consumption with nutrition and health status in the Korean population based on the Korea National Health and Nutrition Examination Survey 2012

Chung, Chin-Eun
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Volume:
48
Year:
2015
Language:
english
Journal:
Journal of Nutrition and Health
DOI:
10.4163/jnh.2015.48.3.258
File:
PDF, 368 KB
english, 2015
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