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Fish Consumption and Blood Mercury Levels: Golding et al. Respond
Golding, Jean, Steer, Colin D., Lowery, Tony, Jones, Robert, Hibbeln, Joseph R.Volume:
122
Language:
english
Journal:
Environmental Health Perspectives
DOI:
10.1289/ehp.1307997R
Date:
May, 2014
File:
PDF, 81 KB
english, 2014