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Influence of temperature and packaging type on quality parameters and antimicrobial properties during Yateí honey storage
MARTÍNEZ, Ramón Alejandro, SCHVEZOV, Natasha, BRUMOVSKY, Luis Alberto, PUCCIARELLI ROMÁN, Amada BeatrizLanguage:
english
Journal:
Food Science and Technology
DOI:
10.1590/1678-457x.17717
Date:
December, 2017
File:
PDF, 959 KB
english, 2017