Purification and Characterization of Pasteuricin Produced...

Journal of Food Protection 2018 / 11 Vol. 81; Iss. 11

Purification and Characterization of Pasteuricin Produced by Staphylococcus pasteuri RSP-1 and Active against Multidrug-Resistant Staphylococcus aureus

HONG, JISOO, KIM, JONGUK, QUAN, LIN-HU, HEU, SUNGGI, ROH, EUNJUNG
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Volume:
81
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028x.jfp-18-111
Date:
November, 2018
File:
PDF, 472 KB
english, 2018
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