Structure-Function-Process Relationship for Microwave...

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Structure-Function-Process Relationship for Microwave Vacuum Drying of Lactic Acid Bacteria in Aerated Matrices

Ambros, Sabine, Dombrowski, Jannika, Boettger, Daphne, Kulozik, Ulrich
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Language:
english
Journal:
Food and Bioprocess Technology
DOI:
10.1007/s11947-018-2218-y
Date:
December, 2018
File:
PDF, 1.55 MB
english, 2018
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