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Impact of different vinification techniques on the formation of reductive notes in Vitis vinifera cv. Vernatsch
Pixner, Konrad, Rauhut, Doris, Christmann, Monika, Aurand, Jean-MarieVolume:
5
Year:
2015
Language:
english
Journal:
BIO Web of Conferences
DOI:
10.1051/bioconf/20150502010
File:
PDF, 236 KB
english, 2015