Bacillus cereus group: genetic aspects related to food...

Bacillus cereus group: genetic aspects related to food safety and dairy processing

Rossi, Gabriel Augusto Marques, Aguilar, Carlos Eduardo Gamero, Silva, Higor Oliveira, Vidal, Ana Maria Centola
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Volume:
85
Journal:
Arquivos do Instituto Biológico
DOI:
10.1590/1808-1657000232017
Date:
November, 2018
File:
PDF, 282 KB
2018
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