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Influence of acetylation on the physicochemical properties of composited starches from sweet potato (Ipomoea batatas L.) and water yam (Dioscorea alata L.)
Mathew, Kolawole Bolade, Ojo, Josiah OniVolume:
14
Year:
2015
Language:
english
Journal:
African Journal of Biotechnology
DOI:
10.5897/ajb2015.14881
File:
PDF, 197 KB
english, 2015