Three approaches to minimize matrix effects in residue...

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Food Chemistry 2018 / 12

Three approaches to minimize matrix effects in residue analysis of multiclass pesticides in dried complex matrices using gas chromatography tandem mass spectrometry

Rutkowska, Ewa, Łozowicka, Bożena, Kaczyński, Piotr
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Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.Foodchem.2018.11.130
Date:
December, 2018
File:
PDF, 1.15 MB
english, 2018
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