Characterization of maturity and quality of Brazilian...

Food Science and Technology (Campinas) 2012 / 02 Vol. 32; Iss. 1

Characterization of maturity and quality of Brazilian apirenic grapes in the São Francisco river Valley

Mascarenhas, Robson de Jesus, Silva, Silvanda de Melo, Lima, Maria Auxiliadora Coêlho de, Mendonça, Rejane Maria Nunes, Holschuh, Heinz Johann
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Volume:
32
Journal:
Food Science and Technology
DOI:
10.1590/s0101-20612012005000010
Date:
February, 2012
File:
PDF, 6.98 MB
2012
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