Study of the shelf-life of a mixed araça (Psidium...

Food Science and Technology (Campinas) 2012 / 05 Vol. 32; Iss. 2

Study of the shelf-life of a mixed araça (Psidium guineensis Sw.) and marolo (Annona crassiflora Mart.) jam

Damiani, Clarissa, Asquieri, Eduardo Ramirez, Lage, Moacir Evandro, Oliveira, Rodrigo Almeida de, Silva, Flavio Alves da, Pereira, Douglas Endrigo Perez, Vilas Boas, Eduardo Valério de Barros
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Volume:
32
Journal:
Food Science and Technology
DOI:
10.1590/s0101-20612012005000050
Date:
May, 2012
File:
PDF, 842 KB
2012
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