Quantification of three triterpenic acids in dried rosemary...

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  • Quantification of three triterpenic acids in dried rosemary...

Quantification of three triterpenic acids in dried rosemary using HPLC-fluorescence detection and 4-(4,5-diphenyl-1 H -imidazole-2-yl)benzoyl chloride derivatization

Wada, Mitsuhiro, Tojoh, Yui, Nakamura, Shinichi, Mutoh, Junpei, Kai, Hisahiro, Matsuno, Koji, Nakashima, Kenichiro
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Language:
english
Journal:
Luminescence
DOI:
10.1002/bio.3581
Date:
December, 2018
File:
PDF, 585 KB
english, 2018
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