Assessment of the Thermal Treatment of Milk during...

Journal of Food Protection 1996 / 08 Vol. 59; Iss. 8

Assessment of the Thermal Treatment of Milk during Continuous Microwave and Conventional Heating

LOPEZ-FANDIÑO, ROSINA, VILLAMIEL, MAR, CORZO, NIEVES, OLANO, AGUSTIN
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Volume:
59
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X-59.8.889
Date:
August, 1996
File:
PDF, 1.31 MB
english, 1996
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