Influence of packaging and potassium sorbate on the...

Influence of packaging and potassium sorbate on the physical, physicochemical and microbiological alterations of guava preserves

Menezes, Camila Carvalho, Borges, Soraia Vilela, Ferrua, Fabiana Queiroz, Vilela, Carolina Pimentel, Carneiro, João de Deus Souza
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Volume:
31
Journal:
Ciência e Tecnologia de Alimentos
DOI:
10.1590/S0101-20612011000300019
Date:
September, 2011
File:
PDF, 484 KB
2011
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