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Influence of Brettanomyces custersianus upon the activity of Saccharomyces cerevisiae strains during the tumultuous phase of vinification
Silva, Gildo Almeida da, Poletto, Carolina Madalozzo, Poli, Jandora Severo, Valente, PatriciaVolume:
54
Language:
english
Journal:
Brazilian Archives of Biology and Technology
DOI:
10.1590/S1516-89132011000200017
Date:
April, 2011
File:
PDF, 202 KB
english, 2011