Liberation of Hydrogen Sulfide from Dicysteinyl Polysulfanes in Model Wine
Bekker, Marlize Z., Kreitman, Gal Y., Jeffery, David W., Danilewicz, John C.Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/acs.jafc.8b04690
Date:
December, 2018
File:
PDF, 1.87 MB
english, 2018