Development and Validation of a Novel Free Fatty Acid Butyl Ester Gas Chromatography Method for the Determination of Free Fatty Acids in Dairy Products.
Mannion, David T, Furey, Ambrose, Kilcawley, Kieran NoelLanguage:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/acs.jafc.8b05462
Date:
December, 2018
File:
PDF, 398 KB
english, 2018