Microbiological properties and oxidizable organic carbon fractions of an oxisol under coffee with split phosphorus applications and irrigation regimes
Costa, Adriana Rodolfo da, Sato, Juliana Hiromi, Ramos, Maria Lucrécia Gerosa, Figueiredo, Cícero Célio de, Souza, Géssica Pereira de, Rocha, Omar Cruz, Guerra, Antônio FernandoVolume:
37
Journal:
Revista Brasileira de Ciência do Solo
DOI:
10.1590/s0100-06832013000100006
Date:
February, 2013
File:
PDF, 90 KB
2013