Evolution of Yeast Populations during Different Biodynamic...

South African Journal of Enology & Viticulture 2016 / 12 Vol. 32; Iss. 2

Evolution of Yeast Populations during Different Biodynamic Winemaking Processes

Guzzon, R., Widmann, G., Settanni, L., Malacarne, M., Francesca, N., Larcher, R.
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Volume:
32
Language:
english
Journal:
South African Journal of Enology and Viticulture
DOI:
10.21548/32-2-1384
Date:
December, 2016
File:
PDF, 486 KB
english, 2016
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