Qualitative characterization of cultivated and wild edible plants: mineral elements, phenols content and antioxidant capacity
Disciglio, Grazia, Tarantino, Annalisa, Frabboni, Laura, Gagliardi, Anna, Giuliani, Marcella Michela, Tarantino, Emanuele, Gatta, GiuseppeVolume:
11
Language:
english
Journal:
Italian Journal of Agronomy
DOI:
10.4081/ija.2017.1036
Date:
September, 2017
File:
PDF, 689 KB
english, 2017