The location of amphiphobic antioxidants in micellar...

Food Chemistry 2019 / 05 Vol. 279

The location of amphiphobic antioxidants in micellar systems: The diving-swan analogy

Lopez de Arbina, Amaia, Losada-Barreiro, Sonia, Rezende, Marcos Caroli, Vidal, Matías, Aliaga, Carolina
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Volume:
279
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2018.12.020
Date:
May, 2019
File:
PDF, 1.58 MB
english, 2019
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