Factors affecting consumers' adherence to gluten-free diet,...

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Trends in Food Science & Technology 2018 / 12

Factors affecting consumers' adherence to gluten-free diet, a systematic review

Xhakollari, Vilma, Canavari, Maurizio, Osman, Magda
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Language:
english
Journal:
Trends in Food Science & Technology
DOI:
10.1016/j.tifs.2018.12.005
Date:
December, 2018
File:
PDF, 2.63 MB
english, 2018
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