Effects of crude flavonoids from tatary buckwheat on...

Effects of crude flavonoids from tatary buckwheat on alloxan-induced oxidative stress in mice

Gong, Fayong, Li, Fenglin, Zhang, Wanming, Li, Jing, Zhang, Zhong
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
7
Language:
english
Journal:
Bangladesh Journal of Pharmacology
DOI:
10.3329/bjp.v7i2.10993
Date:
July, 2012
File:
PDF, 841 KB
english, 2012
Conversion to is in progress
Conversion to is failed