Study of the disulfide reduction of denatured proteins by...

Study of the disulfide reduction of denatured proteins by liquid chromatography coupled with on-line cold-vapor-generation atomic-fluorescence spectrometry (LC–CVGAFS)

Emilia Bramanti, Cristina Lomonte, Massimo Onor, Roberto Zamboni, Giorgio Raspi, Alessandro D’Ulivo
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Volume:
380
Language:
english
Pages:
9
DOI:
10.1007/s00216-004-2746-3
Date:
September, 2004
File:
PDF, 324 KB
english, 2004
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