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Characterization and quantification of anthocyanins in selected artichoke (Cynara scolymusL.) cultivars by HPLC–DAD–ESI–MSn
Katrin Schütz, Markus Persike, Reinhold Carle, Andreas SchieberVolume:
384
Language:
english
Pages:
7
DOI:
10.1007/s00216-006-0316-6
Date:
April, 2006
File:
PDF, 144 KB
english, 2006