Limiting factors of saffron corm production from the...

Scientia Horticulturae 2019 / 03 Vol. 247

Limiting factors of saffron corm production from the perspective of microorganisms

Shuwen, Han, Xi, Yang, Liqin, Li, Yumei, Yuan, Guifen, Zhou, Chong, Yao, Yan, Dong, Xiaodong, Qian
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Volume:
247
Language:
english
Journal:
Scientia Horticulturae
DOI:
10.1016/j.scienta.2018.11.002
Date:
March, 2019
File:
PDF, 3.46 MB
english, 2019
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