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A feasibility study on the use of visible and short wavelengths in the near-infrared region for the non-destructive measurement of wine composition
D. Cozzolino, M. J. Kwiatkowski, E. J. Waters, M. GishenVolume:
387
Language:
english
Pages:
7
DOI:
10.1007/s00216-006-1031-z
Date:
March, 2007
File:
PDF, 199 KB
english, 2007