Hydroxyl Radical Scavenging Activity of Peptide from Fish Intestine Protein by Hydrolysis with Complex Enzyme
Du, Yun-Jian, Zhao, Yu-Qiao, Cai, Wen-WenVolume:
6
Language:
english
Journal:
Advance Journal of Food Science and Technology
DOI:
10.19026/ajfst.6.3041
Date:
January, 2014
File:
PDF, 169 KB
english, 2014