Identification and quantification of glucosinolates in...

Identification and quantification of glucosinolates in rapeseed using liquid chromatography–ion trap mass spectrometry

Silvia Millán, M. Carmen Sampedro, Patricia Gallejones, Ander Castellón, Maria L. Ibargoitia, M. Aranzazu Goicolea, Ramón J. Barrio
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Volume:
394
Language:
english
Pages:
9
DOI:
10.1007/s00216-009-2823-8
Date:
July, 2009
File:
PDF, 224 KB
english, 2009
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