Application of Food-Grade Proteolytic Enzyme for the...

Application of Food-Grade Proteolytic Enzyme for the Hydrolysis of Regenerated Silk Fibroin from Bombyx mori

Joung, Ji An, Park, Mi Na, You, Ji Young, Song, Bong Joon, Choi, Joon Ho
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
2018
Language:
english
Journal:
Journal of Chemistry
DOI:
10.1155/2018/1285823
Date:
November, 2018
File:
PDF, 1.68 MB
english, 2018
Conversion to is in progress
Conversion to is failed