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Surrogate Selection for Escherichia coli O157:H7 Based on Cryotolerance and Attachment to Romaine Lettuce
KIM, JIN KYUNG, HARRISON, MARK A.Volume:
72
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028x-72.7.1385
Date:
July, 2009
File:
PDF, 178 KB
english, 2009