Morphology, structure and in vitro digestibility of...

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International Journal of Biological Macromolecules 2018 / 12

Morphology, structure and in vitro digestibility of starches isolated from Ipomoea batatas (L.) Lam. by alkali and ethanol methods

Jiang, Qianqian, Liang, Shaoyu, Zeng, Yongchang, Lin, Wang, Li, Zhongqiu, Cao, Meiqun, Li, Yinghong, Ma, Min, Wu, Zhengzhi
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Language:
english
Journal:
International Journal of Biological Macromolecules
DOI:
10.1016/j.ijbiomac.2018.12.172
Date:
December, 2018
File:
PDF, 7.59 MB
english, 2018
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