Development and evaluation of sundae-type Coalhada...

Development and evaluation of sundae-type Coalhada containing Lactobacillus paracasei and blueberry (Vaccinium ashei) preparation

Maria, Eduarda Daussen Dutra, Daiane, Aparecida Paggi, Luiza, Martins Reguse, Ana, Carolina Sampaio Doria Chaves, Deise, Helena Baggio Ribeiro
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Volume:
10
Year:
2016
Language:
english
Journal:
African Journal of Microbiology Research
DOI:
10.5897/ajmr2016.7997
File:
PDF, 314 KB
english, 2016
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