Qualidade de cozimento de massas de trigo e soja...

Pesquisa Agropecuária Brasileira 2004 / 05 Vol. 39; Iss. 5

Qualidade de cozimento de massas de trigo e soja pré-cozidas por extrusão

Oliveira, Myriam Ferreira de, Wang, Sin-Huei, Costa, Priscila de Souza, Ascheri, José Luis Ramírez
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Volume:
39
Journal:
Pesquisa Agropecuária Brasileira
DOI:
10.1590/s0100-204x2004000500013
Date:
May, 2004
File:
PDF, 34 KB
2004
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