Initial proteolysis of milk proteins and its effect on formation of ACE-inhibitory peptides during gastrointestinal proteolysis: a bioinformatic, in silico, approach
Are Hugo PrippVolume:
221
Language:
english
Pages:
5
DOI:
10.1007/s00217-005-0083-1
Date:
October, 2005
File:
PDF, 253 KB
english, 2005